Case Study - Toby & Sarah’s Wedding

Sarah came to us wanting to serve their favourite food which was inspired by their visit to Asia.

Canapés & BBQ for 90 guests

Sarah contacted us enquiring about catering for their wedding reception.

With her fiancé Toby they spent much of their time travelling the world seeing famous landmarks and trying local cuisine.

Having visited the venue we became aware of the outside space and thought it was a great opportunity for some of the proposed foods to be cooked on a charcoal barbeque as the wedding was to take place during the summer months.

In addition to the main meal the couple asked for a selection of canapés to be served during the champagne reception.

There are many decisions to make when planning a wedding, and choosing your caterer is one of the most important ones to get right. And by choosing Simply Catering we got a service that was absolutely first class.

Our menu and requirements were tailored to a tee and Theo was fantastic - nothing was too much trouble. The menu was exciting and was exquisite... all of our guests remarked upon how delicious the food was. The whole set-up was extremely professional and the staff were lovely... they really added to our special day.

I would recommend Simply Catering to anyone who is planning an event, and I can't thank them enough for the amazing food and first class service they provided.

Toby & Sarah


Mini Yorkshires with rare roast beef

Mozzarella & Tomato stack on Parmesan shortbread

Bangers and Mash on a spoon

Thai fishcakes

BBQ Menu

Chicken Tandoori

Prawn & Pineapple Tikka

Garam Masala Lamb Chops

Beef Rendang

Spiced Basmati Rice

Tomato Kachumbar Salad

Naan served with Cucumber Raita & Mango Chutney

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