- Char Grilled Chicken served on a bed of Wild Rocket Salad
- A Platter of Carved Cold Meats
- Smoked Salmon Platter with King Prawns, Lemon, Green Leaves & Pink Sauce
- Vegetable Spring Rolls served with sweet Chilli Dip
- Spinach & Ricotta Tart
- Potato salad
- Caribbean Cous Cous
- Grilled Red Pepper & Penne Salad
- Greek Salad with Feta Cheese
- Tomato, Mozzarella and Basil Salad
- Crusty Bread served with Butter
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- Carvery Buffet
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