Christmas

At Simply Catering we can provide you with the finest selection of Christmas seasonal menus perfect for all Christmas parties and events. Christmas is the time of year where we spend time with loved ones to bring the true spirit of Christmas alive. So this year why not sit back and let our team at Simply Catering prepare your Christmas seasonal menu.

Cold Bowls

Prawn Cocktail

on a bed of Crispy Salad Leaves with a Marie Rose Sauce

Smoked Duck Breast Salad

with Pomegranate Dressing

Hot Bowls

Christmas Turkey

served with Roast Potatoes, Root Regetables, Sage and Onion Stuffing and Gravy

Roasted Butternut Squash Risotto

served with Sage and Parmesan

Sweet Bowls

Traditional Christmas Pudding

served with Fresh Cream

Warm Mince Pie

served with Brandy Cream

Hot

Sesame Maple Turkey Skewers with Maple & Chilli Dip

Honey-glazed Pork Belly served with Apple & Onion Purée

Sage & Onoin Scotch Quail’s Egg with a Panko Crumb

Wild Mushrooms & Parsley Tart

Mini Filo Baskets Filled with Brie, Cranberry Sauce & Spring Onion

Cold

Smoked Salmon with Avocado Mousse on Rye Bread

Prawn Cocktail Croustades

Star-Shaped Parmesan Shortbread with Goat's Cheese & Red Onion Marmalade

Sweet

Baby Mince Pies with Whipped Brandy Cream

Starters

Smoked Salmon

served with Sour Cream and Chives

Carpaccio of Beef

with Parmesan Shavings, Wild Rocket and Truffle Oil

Caramelised Red Onion and Goats Cheese Tart

with Wild Rocket and Balsamic Dressing

Mains

Traditional Roast Turkey

with Roast Potatoes, Buttered Sprouts, Sage and Onion Stuffing and Gravy

Roast Beef

with Roast Potatoes, Honey Roasted Carrots, Yorkshire Puddings and Gravy

Roasted Butternut Squash Risotto

with Sage, Parmesan and Truffle Oil

Dessert

Christmas Pudding

with Brandy Sauce

Profiteroles

with Rich Chocolate Sauce

Freshly Carved

Breast of Turkey Slow Roasted with Thyme & Rosemary

Honey Glazed Gammon Ham

Sides

Roasted Baby Potatoes with Rosemary & Garlic

Buttered Brussel Sprouts

Honey & Thyme Roasted Carrots

Trimmings

Homemade gravy, chipolatas wrapped in bacon and sage and onion stuffing

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